The moon has been so beautiful on the lake at night. It leaves a path across the lake to the moon.
The leaves are gone now and the mountain tops are covered in snow, a taste of what is to come.
Working on the halloween diner now, looking forward to the fun. I love halloween. Spent the last week in North Caroline at the furniture show getting ready for the summer to come. Lots of beautiful things. I am brain storming on things to do this winter for the Corner Side.
We will be doing Italian night on Wednesdays.
Family style, good food, good Chianti and lots of fun.
I love Italian food, yummm.

We are now open Wednesday thru Saturday 11:30 am to 10:00 pm
Catch of the day market price
Wild mushroom gnocchi with peas and pancetta $20
Chicken carciofo chicken with mushroom, artichoke Marsala sauce $22
Grilled salmon with a peach bourbon sauce. $25
Chili rubbed ribeye with a cool tomato mint reduction. $26
Grilled filet mignon with a horseradish crust. $30
Truffle French fries $7
And the starch of the day

I can’t believe its October already, where did the summer go. Its been non stop since I started. And now that its fall I am traveling back and forth to Marthas Vineyard every week and a half or so. Its a lot of driving but its time to pay attention to our store and get ready to head to High Point North Carolina to do the spring buy.
The new menu is going well, I tried the escargot
stuffed mushrooms, they were excellent. Any Chef Virgils Chili is awesome. I am not a big Chili fan but I could not believe how good it was. We are working on our Halloween dinner menu and hope that it will be a success.
The fund raising is for the play ground which I think is a nice place to put the money. Every thing you do for the children is a good thing.
I love these indian summer days, I hope they last into November.