Yesterday was a stellar day, 78 in Rangeley.
The snow is melting fast and the lake is starting to thaw. I am sure all the fisher men are biting at the bit to get out on the lake and catch the big one. In the mean time we are still open, thursday to Saturday 5-till closing. Please come in and enjoy a meal. Chef Virgil cooks something up special every evening.

I know its Mud season, but come in anyway and enjoy the quiet time before the summer rush.

Chef Virgil is creating new things as we go along. Its not our typical menu, Its a just for fun menu to get through spring. Come see what he is cooking up this week.

I am sorry we were closed this past weekend
we redid the floors, and they look fabulous. Everything is back in place and we will be open thursday for Italian night. The weather is wonderful and snow is melting fast.
come in and enjoy Virgil’s cooking. Until June the menu is very simple, Please enjoy how he prepares the meals each day. Thank you.