Roasted Fall Pheasant with Garden Fresh Fingerlings $30
Sweet Chili Glazed Red Snapper over Coconut Risotto $29
Filet Mignon with a Roasted Cherry Demi Glaze $30
Seafood Bouillabaisse $33
Butternut Ravioli with Roasted Fall Veggies $21
Apple Dijon Pork $27
Rack of Lamb with Mint Pesto $30
Archive for September, 2011
Evening Meal for the week of September 30th
Friday, September 30th, 2011New Fall hours
Thursday, September 22nd, 2011Dinner Monday-Saturday
Lunch Friday and Saturday thur
Columbus day weekend
Then we will be open Wednesdays-Saturdays
for dinner only. We will be starting up Italian night on wednesdays that week.
Happy Hour 4-6 with App Specials. Come and enjoy our new fall cocktails.
Evening Meal for week of September 22
Thursday, September 22nd, 2011Cider Brine Veal Chop with an apple chutney $29
Grilled Quail with Pheasant Sausage $30
Filet Mignon with a Walnut and Gorgonzola Sauce $30
Beer Braised Pork Osso Bucco $28
Pesto Tortellini with Artichoke Sundried Tomato $21
Apple Dijon Pork $27
Rack of Lamb with Mint Pesto $30
Grilled Alaskan Halibut with Red Bell Pepper Pesto $27
